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Take Out and Delivery Hours

Monday to Friday: 4pm – 10pm
Saturday and Sunday: 12pm – 10pm

Closed for dine-in service

SNACKS

CRUSTED ONION RINGS

5

smoked chili aioli

FRIES

8

APPETIZERS

POUTINE

13

fries, Quebec cheese curds, brown gravy

WARM BUTTERED SOFT PRETZELS

15 *V

coarse sea salt, black pilsner cheese fondue, beer mustard

FRIED ALBERTA CHICKEN WINGS

16

choice of Korean barbecue | mango chipotle rub | Frank’s Hot | sea salt & pepper, blue cheese ranch dip

CALAMARI

16

cornmeal breading, puttanesca sauce, lemon, arugula

SALADS & BOWLS

CLASSIC CAESAR SALAD

16

caesar dressing, crispy bacon, Wild Flour Bakery spent grain crouton, Grizzly Gouda

add chicken 6
add shrimp 6

ROASTED SWEET POTATO AND AVOCADO BOWL

19

torn halloumi, sunflower seeds, greens, buckwheat, fried egg, charred jalapeno and tahini dressing

SANDWICHES

All sandwiches and burgers come with fries.
Sub soup 2
Sub onion rings, caesar salad or mixed green salad 3
Sub poutine 5

ALBERTA BEEF BURGER

18

2 x 4 oz chuck patties, butter lettuce, tomato, sliced red onion, dill pickle, burger sauce, yellow mustard, sweet potato bun

add cheddar | American cheese | fried egg | sautéed mushrooms 2
add thick cut bacon 3

BUFFALO CHICKEN SANDWICH

19

crispy chicken, Frank’s Red Hot, bacon, cheddar, lettuce, tomato, blue cheese sauce, Wild Flour Bakery asiago herb focaccia

MAINS

LINGUINE BOLOGNESE

20

elk, beef, pork, tomato fresca, grizzly gouda

CLASSIC PIZZAS

PEPPERONI

10″ 15 | 12″ 20 | 14″ 25

HAWAIIAN

10″ 15 | 12″ 20 | 14″ 25

Canadian bacon, pineapple

MEAT LOVERS

10″ 15 | 12″ 20 | 14″ 25

pepperoni, Canadian bacon, Italian sausage,
ground beef

TWO TOPPER

10″ 15 | 12″ 20 | 14″ 25

choose any two toppings

SPECIALTY PIZZAS

PLENTY O’ PEPPERONI

10″ 17 | 12″ 22 | 14″ 27

3 types of pepperoni, roasted garlic, chilis, extra cheese

BIG MAC

10″ 17 | 12″ 22 | 14″ 27

ground beef, onion, cheddar, pickles, secret sauce, sesame crust

KOREAN BBQ CHICKEN

10″ 17 | 12″ 22 | 14″ 27

spicy chicken, kimchi slaw, Korean BBQ sauce

CHICKEN ALFREDO

10″ 17 | 12″ 22 | 14″ 27

garlic chicken, bacon, mushrooms, spinach, garlic cream sauce

MARGARITA HOLD THE TEQUILA

10″ 17 | 12″ 22 | 14″ 27

diced tomatoes, basil, cheese

BLAZE OF GLORY

10″ 17 | 12″ 22 | 14″ 27

mozzarella, Italian sausage, tomato, onion, jalapeño, banana peppers, cheddar cheese

TASSO’S HOUSE SPECIAL

10″ 17 | 12″ 22 | 14″ 27

pepperoni, Canadian bacon, green peppers, mushrooms, onions, olives, tomatoes

NO REGRETS BREAKFAST PIZZA

10″ 17 | 12″ 22 | 14″ 27

Garlic Butter, Ketchup and Egg Base, crispy bacon, Canadian Bacon, green peppers, tomatoes, red onions, mozzarella and cheddar

Vegetables
tomatoes | onions | green peppers | mushrooms | pineapple | jalapeños | olives | roasted garlic | spinach | red onions | carrots | roasted chickpeas | pickles | fresh basil | banana peppers
per additional topping 2

Meats
pepperoni | Canadian bacon | crispy bacon | ground beef | Italian sausage | garlic chicken | anchovies | spam (Hawaiian steak)
per additional topping 3

Cheese
mozzarella, cheddar, feta
per additional topping 3

Any  10″ pizza substituted to cauliflower gluten free crust  4
Any  12″ pizza turned into a calzone 3
Any  14″ pizza upgraded to stuffed crust 3

 

DESSERTS
.

DEEP FRIED MARS BAR

6

served with ice cream

DOUGHNUTS

6

fried to order, cinnamon sugar

ALBEERTA 6-packs
.

MOUNTAIN PARK PACK

22

8-pack

BANFF AVE BLACK PIL

16.50

BANFF AVE WHITE WIT

16.50

BANFF AVE RIDE OR DRY

16.50

CAMPIO PREMIUM LAGER

16.50

BABE BLUEBERRY VANILLA ALE

16.50

CRISP PILS

16.50

JASPER THE BEAR ALE

16.50

TRAIL SESSION IPA

16.50

LAST BEST IPA

16.50

SHOW PONY AUSSIE PALE ALE

16.50

THE BEARHILL FAMILY