fries, local cheese curds, brown gravy
coarse sea salt, cheese fondue, beer mustard
choice of Korean barbecue | Frank’s Hot | sea salt & pepper | Jamaican jerk all served with blue cheese dip
tomato bruschetta, basil, white bean hummus, charred scallions, served with house-made herb and garlic focaccia
home fried tortilla chips, diced tomato, pickled jalapeños, green onion, cheddar & jack cheese, salsa & sour cream
add tomatillo guacamole | beer cheese sauce
3
add braised chicken
8
add extra cheese
5
caesar dressing, crispy bacon, Wild Flour Bakery spent grain crouton, grana padano
double 3 oz smash patties, butter lettuce, tomato, sliced red onion, dill pickle, burger sauce, yellow mustard, potato bun
add cheddar | American cheese | fried egg
2.5
add bacon or sautéed mushrooms
3.5
pickle brined crispy chicken, Frank’s Red Hot, bacon, cheddar, lettuce, tomato, blue cheese sauce, ciabatta bun
